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The term is often applied to edible or decorative skulls made (usually with molds) from either sugar (called Alfeñiques) or clay, used in the Mexican celebration of the Day of the Dead (Spanish: Día de Muertos) and the holiday.
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Day of the Dead: Season 1 | Rotten Tomatoes
Día de los Muertos, also known as the Day of the Dead, is a vibrant Mexican celebration that honors the lives of deceased loved ones.